Reviews Bakehouse French Butter Croissants - Frozen (6 Pieces) – Real User Experiences

Forgot to take a picture before I baked. the food label was stuck amongst the doughs and one of the frozen dough received the \"imprint\". Hope the vendor can improve the food packaging. \n\nAs there's no instruction on how to bake it. I thawed the frozen doughs overnight in fridge and bake two batches at 160°C for 15mins and 20mins respectively; and foundt that the latter tasted alot better in texture and looked more legit too.\n\nPost note: tried baking at 175°C for 15mins and I love this most!

The crossaint is nice and buttery. Only complaint is the bad handling & delivery of my \"to be stored frozen\" goods. The pastries arrived squashed and half thawed. Disappointing. .

good. quick delivery and still frozen when delivered. items also good , not smashed. it is getting expensive.

Ordered wrongly. \nNo brand. \nNo instruction how to bake.\nWill update about the taste.\nBetter buy again branded Croissant. \nEven cheaper!

Perfectly baked croissants with a golden crust., Delicious and flaky croissants!, Convenient and easy to prepare.,

the mandarins were very sweet. flesh is juicy and has a consistency like jello. hence the name. Will buy again.

Received in pretty good condition. Cold and not completely thawed out. Baked them and the aroma of croissants filled the house. Great value for money.

item received as described. it was abit thaw, so I decided to baked it immediately. taste good, it would be better if seller could give instructions on baking.

Well packed. Still frozen when delivered. Repeat purchase. Will buy again. Buy when on sale or it gets more and more expensive

Price: ok Taste: ok Freshness: Frozen \nThe item received within 1 week from the point of purchase. Thanks for the arrangement.

all good. storage was good before delivery ie nothing melted in the mid day heat. will buy againConvenient and easy to prepare.,

So delicious making these into croiffles. Much better than getting the mini ones. Item came in still in frozen state with us great for packing into freezer.

The croissants are delivered with ice packs. Thanks! And tried yet but will look up recommendations from other buyers

Delivery on time. However, they were a little defrosted when arrived.

Satisfied with the purchase. Air-fried the croissants at 180 degree for 9 minutes.

Love croissant all the time. This is so convenient. Just thaw overnight in the fridge (not freezer). Airfry 170° 15-18 min, perfect! Yummy!

Redmart delivery and quality has improved. Veggies looks very fresh and delivery is on time and no errors.

Croissants looks delicious but yet to try. Will be on my breakfast menu tomorrow.

Big crossiants. taste good too. repeated purchases. received already thawed. but from previous experiences, it will still taste good after refreezing, rethawing and baking.

it's very soft, for those who like it. but rather buttery. Find the price rather expensive. Rather tasty

The taste is great. Can bake as croissant or make it into croffle with waffle maker. \n\nHowever, like one of the reviewed shared, there ink on the sticker inside were transferred to the surface of the croissant and can’t be removed. Won’t buy again unless they improve

Already partly thawed when arrived. No ingredients listed so not sure if it’s really butter croissant. Tried this as my fav Picard brand is oos

Authentic French taste in every bite., Delicious and flaky croissants!,

Convenient and easy to prepare. Soft inside and crispy crust. But not much butter fragrance. \n

Price:reasonable \n Taste:Convenient and easy to prepare., Delicious and flaky croissants!, \n Freshness:all the crossiants were clumped together, must have melted during delivery

Order received as per time slot and in good condition. Repeat order and happy with the purchase.

Repeat order as the price is reasonable and taste is good \nafter toasting.

These croissants are great. Bought them many times b4. This time they were delivered soft and mashed up. Going to be tough trying to separate them b4 baking.

Fresh and yet to bake. Hope it taste good! Thanks for good packaging.

Amazing great product love it well done great job will buy again

I’m the lucky one and received it in good condition. Because I saw some of the bad reviews. Baked in 180 degrees for 20mins, very nice and fluffy!

Well packed. Items were still frozen when delivered. Getting expensive. Eating less of this

still frozen when delivered. repeat purchase. it's getting expensive.

The layers of buttery goodness are heavenly., Perfectly baked croissants with a golden crust., Perfectly baked croissants with a golden crust., Delicious and flaky croissants!,

buttery and taste good once its fresh out od the oven. repeat purchase.

Good taste very convenient just bake in oven for breakfast overall good

Not that frozen when received. Turned soft n stuck together already. Bought at bundle price.

Repeat purchase. I use these to make croffles & they always turn out great.

have received the bakehouse french butter croissants, very nice...

is always love this croissant can't go without it❤️\n

Good quality and delivered on time.Nice and tasty after toasting.

Good quality and delivered on time.Crunchy and fresh tasting\n

Good quality and delivered on time.Tsste fresh and buttery after toasting.

redmart shipping good as usual.........................

This is one of favorite frozen croissants among red mart similar products due to its rich butter favor and texture despite its no-frills packaging. Bought this many times too. But the item this round came in such POOR condition! Croissants are melted and squeezed together. None of my rest frozen products are in this condition. Beware if you are fuzzy about the packaging.

Well received in good condition, friendly delivery guy

Repeat purchase - item is neatly packed and delivered in good condition

Arrive semi-thaw redmart should use ice bag for delivery this item.

I haven’t made these yet, but if they are anything like the other bakehaus products, they will be fabulous

I hate deep brown baked goods that scream acrylamide overdose, found in 90% of SG bakeries. Prefer buying them frozen and baking them to my ideal doneness. \n1. Preheat air fryer at 180 degrees. \n2. Bake at 10min, 160 degrees to puff them up till structured\n3. Turn down the heat to 130 degrees to continue cooking the insides for 15min without too much browning on the outside. \n\nThese won’t turn out evenly golden, so if you wanna up the aesthetics, brush some egg over the croissants before the 2nd step for perfection.