老北京风味酸梅汤独立小包装(25g小袋7袋装)Beijing Traditional Flavor Osmanthus and Sour Plum Soup Independent Small Package(25gX7) Easy to Use

B2. Beijing traditional flavor osmanthus and sour plum soup is a royal drink originating from the Qing Dynasty, Its formula is: black plum to remove oil and grease, osmanthus to dissipate phlegm and blood stasis, licorice to clear heat, detoxify, and nourish the skin, hawthorn to reduce fat and blood pressure, and rock sugar to nourish qi and lungs. Sour plum soup not only eliminates oil and fats, but also contains rich nutrients such as organic acid, citric acid, vitamin B2, and crude fiber. 25g7 Beijing Traditional Flavor Osmanthus and Sour Plum Soup, Independent Small Package(25gX7), Easy to Use. Select hawthorn and black plum to extract into juice, and add licorice, tangerine peel, rose eggplant, and osmanthus to make soup using traditional methods. Through modern processing and drying, a unique solid beverage is formed. Origin: Beijing, China. Packaging method: bagged. 25gX7=175g. Net content: 25gX7=175g. Storage conditions: normal temperature. 7. Number of refillable cups: 7. SC1