[PAN ROYAL] Frozen Flower Clam Lala Seafood (500g +/-)

Pan Royal. Emerald Canada Scallop: Freshly mixed, dried flower, etc. Frozen Peeled Prawns: Dry and fresh, hand-washed edges. Frozen Lobster Tail: Lobster, fresh roaches, seaweed and other fish. Frozen Oyster Meat: Oyster meat, dried flower, lala cake, etc. Frozen Crab Claw: Non-toxic, non-allergenic, fresh and safe. All Pictures shown are for illustration purpose only. 500g-per pack. Vacuum packed freshly prepared. Storage: To be kept frozen upon receiving. Cooking Instructions: Stir fry chopped garlic, ginger and red chili until fragrant and the garlic turn slightly golden brown. Add in the flower lala and stir fry until cooked. Add in oyster sauce and stir fry for another 1min. Lastly add in Chinese cooking wine and stir fry till all is well combined