Taro mashed crispy salted egg yolk Xuemei Niang bread (Extremely fast delivery)

Ingredients list: see packaging instructions for details. Storage method: Store in a cool and dry place, avoid direct sunlight. Shelf life: 90 days. Food additives: see packaging instructions for details. Series: Taro Pastry. Taste: 6 pieces of taro mashed egg yolk pastry. Type of Pastry: Egg Yolk Pastry. Sodium content: 149mg/100g. x

jiayudianpu

jiayudianpu

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