Sichuan flavor Braised pork belly seasoning 53g * 3 bags of ribs sauce stewed meat seasoning authentic salty sweet home braised sauce

Brand: ShuxiangProduction date: Latest production dateShelf life: 540 daysFood Production License Number: SC10351011402176Product standard number: GB31644Packaging method: baggedNet content: 53gOrigin: Chinese MainlandShuxiang Braised Pork Seasoning is classic Sichuan home cooking sauce, specially blended with balanced sweet and salty taste. No complicated seasonings needed, one bag to make restaurant-level braised meat easily.1. Balanced Sweet & Salty Authentic FlavorPerfect match of sweet and salty taste, rich caramel sauce aroma, eliminate bitter or bland taste when cooking braised food.2. Dual Pouch Independent Pack DesignDouble separate sachets, sauce bag + spice bag, control flavor freely according to your taste preference.3. Multi-purpose All-in-one CondimentNot only for braised pork belly, also great for pork ribs, chicken, duck, beef, egg, dried tofu and other braised dishes.4. Super Easy For Kitchen NoviceNo extra sugar, soy sauce or star anise needed. Simple operation, even cooking beginners can cook delicious braised food quickly.Cooking Steps1. Fry pork until golden brown2. Pour this seasoning packet into pot, add proper water3. Simmer on low heat for 30–40 minutes until meat tender4. Turn high heat to thicken the sauce, ready to serveStorage InformationKeep in cool dry place, avoid direct sunlight; seal tightly after opening and finish soon.