West Lake Lotus Root Starch Osmanthus Lotus Seed Instant Powder Chinese Traditional Healthy Breakfast Dessert Hangzhou Specialty

Brand: SantanSpecialty category: West Lake lotus root powderNet content: 350gDoes it contain sugar: Contains sugarOrigin: Chinese MainlandPackaging method: baggedProduction date: Latest production dateShelf life: 365 daysProduct standard number: GB/T 25733Food Production License Number: SC10733011006025West Lake Osmanthus Lotus Seed Lotus Root StarchThis authentic lotus root starch is a famous specialty from Sanjiacun, West Lake Hangzhou, China. We select fresh high-quality lotus roots, grind and extract pure lotus root starch with traditional craft, mixed with sweet osmanthus and plump lotus seeds for richer flavor.It is instant brewing, smooth and silky texture, mild natural sweetness, easy to digest. Great as nutritious breakfast, afternoon dessert, supper substitute for all ages. Gentle nourishment for stomach, suitable for elders, kids and office ladies.1. Authentic West Lake Sanjiacun local specialty, time-honored craft2. Mixed with fragrant osmanthus and plump lotus seeds, layered delicate taste3. Fine pure lotus root starch, smooth silky texture after brewing4. Quick instant dissolve, no complicated cooking needed5. Light nourishment, good for stomach, fit for whole family daily consumption1. Take 2-3 spoons of lotus root starch into bowl2. Add a small amount of cold water to stir evenly until no lumps3. Pour boiling hot water while stirring quickly until it turns translucent thick paste4. You can add nuts, honey or red dates as you likeStorage TipsSeal tightly after opening, store in cool dry place, avoid damp and high temperature.