SAKANA | Aomori Salmon Trout Centre Bone | 500G Seafood Bones

Transform your soup into a rich, collagen-packed masterpiece. Sourced from the pristine waters of Aomori, these centre bone cuts are perfect for brewing deeply flavorful miso soups or fish stock. Roast them for a crispy, golden bite. Simple, satisfying, and full of natural goodness.𝐏𝐫𝐨𝐝𝐮𝐜𝐭 𝐃𝐞𝐬𝐜𝐫𝐢𝐩𝐭𝐢𝐨𝐧Country of origin: Aomori, Japan500gKeep at -18 Degree Celsius and below 𝐒𝐚𝐤𝐚𝐧𝐚 𝐃𝐞𝐥𝐢𝐯𝐞𝐫𝐲  𝐒𝐜𝐡𝐞𝐝𝐮𝐥𝐞Mon -Thu > Paid before 2pm (Next working day delivery 15.00-20.00)Mon -Thu > Paid after 2pm (Next 2 working days delivery 15.00-20.00)Fri > Paid before 2pm (Saturday delivery 15.00-20.00)Fri > Paid after 2pm (Tuesday delivery 15.00-20.00Sat -Sun > Paid anytime (Tuesday delivery 15.00-20.00)*No delivery on Monday, Sunday and Public Holiday All frozen goods produced are recommended to consume within 2 weeks of purchase. This is because household refrigerator are unable to lock the freshness of the frozen product for long period of time.