Oval Cast Iron Dutch Oven Enamel Deep Pot with Lid Non Stick Casserole Cookware for Sourdough Bread Baking Braising Simmering Poaching

NOBRAND Cast Iron. All-Round Cooking Versatility: Braise, bake, broil, sauté, simmer, roast, even make bread. Smooth enamel bottom fits all stovetops gas/electric/induction, etc. start on stovetop, finish in oven seamlessly. Safe Even Heating: Heavy enameled cast iron matte black interior for great heat retention/distribution food cooks evenly). Non-reactive porcelain/matte enamel no chemical taste changes, no odor absorption. Moisture-Locking Lid: Underside with tiny spikes condensation rings circulate and redirect moisture back to food, keeping meals tender, juicy, and flavorful. Easy Secure Handling: Tight-fitting heavy lid locks in steam no leakage). Wide, comfortable handles for safe lifting from stovetop to oven or table