YUISUI Imperial Matcha Powder | Ceremonial Grade Kagoshima Japan | First Harvest | 30g

YUISUI Matcha IMPERIAL2026 First Harvest | Ceremonial Grade | Direct Import from Kagoshima, JapanExperience authentic Japanese ceremonial matcha at its highest standard.YUISUI Matcha IMPERIAL is a premium ceremonial matcha, directly imported from Kagoshima, Japan with no middleman involved. Carefully selected by Japanese tea artisans, this matcha is produced exclusively from the 2026 first harvest (Ichibancha), the most valued harvest of the year.This is a ceremonial milestone matcha, created for traditional tea preparation and refined daily enjoyment.Why YUISUI Matcha IMPERIAL2026 First Harvest (Ichibancha)

Only the youngest tea leaves are used, resulting in natural sweetness and deep umami.Direct Import from Kagoshima, Japan

No middleman ensures freshness, traceability, and consistent quality.Artisan-Selected Ceremonial Grade

Chosen for vibrant green color, aroma, and balanced flavor.Traditional Stone Milling

Produces an ultra-fine powder with smooth texture and minimal bitterness.Taste ProfileRich umamiNatural sweetnessSmooth, creamy mouthfeelVery low bitternessRecommended UseUsucha (Thin Tea)Koicha (Thick Tea)Suitable for tea ceremony practice, mindful rituals, and true matcha enthusiasts.How to Prepare MatchaUsucha (Thin Tea)Light, smooth, and balanced. Ideal for beginners and daily drinking.IngredientsMatcha: 2g (approximately 1 teaspoon)Hot water: 60–70mlWater temperature: 70–80°CMethodSift matcha into a bowlAdd hot waterWhisk in a “W” motion until lightly foamyServe immediatelyKoicha (Thick Tea)Deep, rich, and luxurious. For ceremonial use and experienced drinkers.IngredientsMatcha: 4gHot water: 30–40mlWater temperature: 70–75°CMethodSift matcha into a bowlAdd a small amount of hot waterSlowly knead with the whisk without creating foamTexture should be thick, glossy, and smoothYUISUI Matcha IMPERIAL is carefully selected to remain smooth and naturally sweet even when prepared as koicha.Product DetailsGrade: CeremonialHarvest: 2026 First HarvestOrigin: Kagoshima, JapanMilling: Traditional stone millIngredients: 100% Japanese green teaWho This Matcha Is ForThose seeking authentic Japanese ceremonial matchaCustomers who prefer low bitterness and high umamiDrinkers who prepare both usucha and koichaBuyers who value direct import quality without middleman markupYUISUI Matcha IMPERIAL delivers a true ceremonial matcha experience.