[农耕记] NONG GENG JI GingerGarlic/Soybean oil/Yellow pepper/Fish oil/Pickeled Vegteble/Rod chili Sauce (240g) l Sauce

Ginger Garlic Chopped Chilli Sauce - Nong Geng Ji(240g):- Chili, Edible Vegetable Oil, Garlic, Monosodium Glutmate, Granulated Sugar, Salt, Ginger.Spicy Fermented Soybean Oil Chilli/Rod chili with fermented soybean oil chili (240g):- Chili, Rod chili, Tempeh(Soybean, Water, Salt), Edible Veg. oil, Garlic, Monosodium Glutmate, Granulated Sugar, Salt, Ginger.Chopped Rod Chili Sauce (240g):- Chili(Rod chili), Edible Vegetable Oil, Onion, Monosodium Glutmate, Granulated Sugar, Salt,Pickeled vegetable Oil Chili (240g):- Pickeled Vegetable, Chilli, Edible Vegetable Oil, Garlic, Monosodium Glutmate,Granulated Sugar, Salt, Ginger.Fish Oil Chili (240g):- Chili, Temph(Soybean, Water, salt), Edible vegetable Oil, Fish Monosodium Glutmate, Granulated Sugar, Salt.Minced Garlic Yellow pepper Sauce (240g):- Yellow Pepper, Edible Vegetable Oil, Garlic, Monosodium Glutmate, Granulated Sugar, Salt,