Elyna Coffee - Specialty Single Origin Indonesian Coffee Beans

Elyna Coffee Beans (200g) – Indonesia Single Origin Specialty Arabica & Robusta Coffee BeansDiscover premium Indonesian coffee beans crafted for both espresso lovers and manual brew enthusiasts. Our 2026 Collection features carefully selected Single Origin coffee beans, freshly roasted and sealed in 200g resealable packs to preserve aroma and peak flavour.Perfect for espresso machine, pour over, French press, drip coffee & latte.✔ 100% Specialty coffee beans✔ Indonesia single origin✔ 200g resealable packaging✔ Whole beans for maximum freshness✔ Suitable for espresso, drip, French press & pour over━━━━━━━━━━━━━━━━━━Mandheling (Arabica)Roast Level: MediumOrigin: Tapanuli region, North Sumatra, IndonesiaProcess: Full WashGrowing Altitude: 1000–1500 MDPLTaste Notes: Jasmine, Nectarine, Dark Chocolate, Full Body, Low Acidity━━━━━━━━━━━━━━━━━━Toraja (ArabicaRoast Level: MediumOrigin: Tana Toraja, South Sulawesi, IndonesiaProcess: Full WashGrowing Altitude: 1000–1500 MDPLTaste Notes: Blackberry, Caramel, Vanilla, Bold, Sweet, Long Aftertaste━━━━━━━━━━━━━━━━━━Belantih (Arabica)Roast Level: MediumOrigin: Belantih Village, Bali, IndonesiaProcess: Full WashGrowing Altitude: 1100–1400 MDPLTaste Notes: Orange Peel, Butterscotch, Coconut Sugar, Bright, Complex, Long Aftertaste━━━━━━━━━━━━━━━━━━Gayo (Arabica)Roast Level: MediumOrigin: Gayo, Aceh; Sumatra, IndonesiaProcess: Full WashGrowing Altitude: 1200-1700 MDPLTaste Notes: Hazelnut, Berries, Black Tea and Dark Chocolate━━━━━━━━━━━━━━━━━━Solok (Arabica)Roast Level: MediumOrigin: Solok Highlands, West Sumatra, IndonesiaProcess: Washed (Full Wash)Growing Altitude: 1300–1600 MDPLTaste Notes: Bold, Medium Acidity, Peach, Cinnamon, Ginger, Dark Chocolate, Hazelnut━━━━━━━━━━━━━━━━━━Bengkulu (Robusta)Roast Level: MediumOrigin: Kepahiang & Rejang Lebong Highlands, Bengkulu, Sumatra IndonesiaProcess: NaturalGrowing Altitude: 1200-1600 MDPLTaste Notes: Bold, Roasted Peanut, Ginger, Palm Sugar, Long Aftertaste━━━━━━━━━━━━━━━━━━Temanggung (Robusta)Roast Level: MediumOrigin: Temanggung, Central Java, IndonesiaProcess: Natural (Dry Process)Growing Altitude: 700–1000 MDPLTaste Notes: Bold, Roasted Peanut, Ginger, Palm Sugar, Long Aftertaste━━━━━━━━━━━━━━━━━━Pagaralam (Robusta)Roast Level: MediumOrigin: Pagaralam Highlands, South Sumatra, IndonesiaProcess: Full WashGrowing Altitude: 800–1200 MDPLTaste Notes: Bold, Dark Chocolate, Ginger, Palm Sugar, Long Aftertaste━━━━━━━━━━━━━━━━━━Whether you prefer bold intensity, smooth sweetness, or bright citrus notes, ELYNA Coffee brings café-quality Indonesian beans to your daily ritual.