Oval Enameled Cast Iron Dutch Oven Non Stick Deep Pot with Lid for Sourdough Bread Braising Stewing Slow Cooking Heavy Duty Casserole Cookware

✨About This Enamel PotOur premium cast iron enamel pot is crafted with multi-layer composite base technology. The thickened composite bottom supports direct open flame cooking without turning black after long-time use, evenly transferring heat and saving energy during cooking.Great heat locking performance keeps meat tender and juicy while braising, stewing, boiling and simmering. The food-grade smooth enamel coating prevents food adhesion and will not absorb food odor. It works perfectly for daily home cooking, holiday feasts and slow cooking recipes.Warm TipsHand wash recommended to extend service life; avoid harsh metal scrubbers.Do not use high heat for empty pot burning for a long time.Allow the pot to cool down naturally before cleaning to prevent enamel cracking caused by sudden temperature change.