
Non-Fried Alkaline Bread Crisps Sea Salt Caramel Sichuan Pepper Egg Yolk Flavor
Spicy Sichuan Peppercorn Infused with spicy Sichuan peppercorns, this bread provides a subtle heat that complements the overall taste, offering a refreshing twist to your snack routine.
Traditional Baking Method Crafted using the traditional alkaline water method, this bread offers a unique crispy texture without being fried, ensuring a healthier snack option.
Popular Online Snack This bread has gained popularity online, becoming a favorite among snack enthusiasts for its unique flavor profile and satisfying crunch.
Perfect for Snacking Ideal for movie nights or as a quick snack, these bread pieces are crunchy and satisfying, perfect for anyone looking for a tasty and convenient snack.
Sea Salt Caramel Topping The sea salt caramel topping adds a sweet and salty flavor combination, making it an irresistible treat for snack lovers.

Gengpian
Review

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