Mulberry Sparkling Wine 400ml - Non-alcoholic - by Sin In Brewery

🍇 Premium Holistic Health BenefitsMulberry (Morus) fruits have been prized for centuries in traditional holistic wellness for their deep vitalizing properties. Our advanced brewing process unlocks its full functional potential: Loaded with potent natural anthocyanins and resveratrol—extraordinary antioxidants that protect cells from daily oxidative stress and actively support skin elasticity and youthful radiance. Mulberries are uniquely rich in plant-based iron and vitamin C, working in tandem to support healthy oxygen transport, boost natural energy production, and promote optimal blood circulation. Fermentation helps unlock natural organic acids and enzyme precursors that support gut comfort, ease digestion, and maintain general metabolic wellness. The cold microbial fermentation process tames the heavy sugars and preserves the fruit's clean, bright acidity while ensuring a smooth, crisp finish.Experience a Revolutionary, Non-Alcohol Alternative to Traditional ChampagneHandcrafted locally by Sin In Brewery, this premium functional elixir marries ancient harvest wisdom with next-generation brewing science. It delivers an effervescent, sophisticated, and deeply rich, tangy-sweet berry flavor profile, complete with a naturally stunning ruby-crimson hue tailored perfectly for modern, health-conscious celebrations. – Enjoy the party without the hangover. – Proudly made and ISO 22000 certified in Singapore.🔬 The Science of the Sparkle: Secondary FermentationUnlike conventional non-alcoholic beverages that rely on artificial carbonation or added sugars, our signature bubbles are born entirely from secondary fermentation in the bottle. Microbes naturally break down the fruit and botanical extracts right inside the bottle, producing a delicate, crisp, champagne-like sparkle. This specialized microbial fermentation acts as a pre-digestive" step, breaking down complex berry compounds and fibers into highly stable, microscopic forms. By downsizing these vital nutrients, the active elements support efficient nutrient absorption through your system compared to standard hot brewed tea or pasteurized juices.🍾 Connoisseur’s Serving & Handling GuideTo fully appreciate the artisanal craftsmanship of this living, fermented beverage, please observe the following care steps:⚠️ Handling the Natural SettlementBecause this champagne uses real whole fruit extracts and active fermentation, natural sediment or micro-particles at the bottom of the bottle is entirely normal. Gently tilt the bottle upside down and back upright once or twice. Keep your thumb firmly over the top cap while unwinding the wire cage. Hold the cork firmly in one hand, grasp the base of the bottle with the other, and gently twist the bottle. Let the natural internal pressure push the cork out smoothly with a soft sigh.