Chapman River Frantoio Extra Virgin Olive Oil 500ml | Double Gold 2025 | Western Australia | High Polyphenol 415mg/kg

THE RARE BALANCE OF HIGH ANTIOXIDANTS & SMOOTH FLAVOR Sourced directly from the pristine soils of Geraldton, Western Australia, the Chapman River Olives Frantoio EVOO is a culinary masterpiece. In the world of premium olive oil, high antioxidant levels usually result in harsh, aggressive bitterness. Our Frantoio varietal defies this rule. It delivers an elite, lab-verified polyphenol count while maintaining a beautifully smooth, grassy, and well-rounded flavor profile. Exceptional Health Metrics: Officially tested by the NSW Government Department of Primary Industries, yielding a massive Total Polyphenol Content of 415 mg/kg. Ultra-Low Acidity: Lab-verified at just 0.2% Free Fatty Acid (FFA)—far below the 0.8% international standard. This guarantees a pristine, unblemished cold extraction and optimal freshness. Gourmet Versatility: The ultimate everyday wellness and culinary oil. Perfect for taking as a daily health shot, drizzling generously over burrata, tossing through fresh pasta, or dipping with warm sourdough. 100% Single Estate: No hidden blends. Grown, cold-pressed, and bottled directly at our Western Australian estate. How to Use:Take 15ml daily for cellular health, or use raw as a luxurious finishing oil for salads, seafood, and light pastas.